Wafer Cake - cooking recipe

Ingredients
    12 oz. box vanilla wafers
    1/2 c. milk
    2 sticks margarine
    1 c. pecans
    2 c. sugar
    1 can flaked coconut
    6 eggs
Preparation
    Grind vanilla wafers.
    Cream butter and sugar.
    Add 6 eggs, one at a time, beating well after each addition.
    Add milk and vanilla wafer crumbs.
    Fold in nuts and coconut.
    Bake in well-greased and floured tube pan at 350\u00b0 until done.

Leave a comment