Broccoli And Cauliflower Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen cauliflower
1 (10 oz.) pkg. frozen chopped broccoli
1 (8 oz.) carton sour cream
1 (10 3/4 oz.) can cream of asparagus soup
1 (10 3/4 oz.) can cream of celery soup
sharp cheese, grated

Preparation

Cook broccoli and cauliflower
by
package
directions. Drain. Mix all ingredients except cheese.
Put in
a
1
1/2 quart casserole dish.
Grate cheese and sprinkle on top.
Bake at 350\u00b0 for 20 to 25 minutes.