Mini Blinis - cooking recipe

Ingredients

2 loaves Pepperidge Farm bread, thinly sliced and crust trimmed away
1 egg yolk
1/4 c. sugar
8 oz. cream cheese
1 1/2 sticks melted butter
1 1/2 c. sugar
3 tsp. cinnamon

Preparation

Blend the egg yolk, 1/4 cup sugar and cream cheese.
Roll bread slices flat.
Spread mixture and roll up.
Cut in half.
Dip in the melted butter.
Roll in mixture of 1 1/2 cups sugar and cinnamon. Freeze.
Bake seam side down at 350\u00b0 for 15 minutes.