Bar-B-Q - cooking recipe

Ingredients

6 lb. hamburger
3/4 C. white sugar
3/4 C. Worcestershire sauce
1/3 C. vinegar
3 C. ketchup
1/3 C. mustard
1 1/8 tsp. salt
2 brown onions (optional)

Preparation

Brown hamburger; drain.
Add remaining ingredients and simmer slowly for 30 minutes stirring occasionally.
Serve on hamburger buns.