Strawberry Freeze - cooking recipe
Ingredients
-
10 oz. frozen strawberries
2 large bananas
1 small can pineapple, crushed
8 oz. cream cheese
1 c. sugar
8 oz. Cool Whip
Preparation
-
Cream together cream cheese and sugar.
Add fruit and just a little of the juice. Fold in Cool Whip and freeze in a 9 x 13-inch pan.
Serves 12.
Leave a comment