Lemon Icebox Pie - cooking recipe

Ingredients

1/2 c. lemon juice
1 can condensed milk
3 eggs
vanilla wafers

Preparation

Crush some vanilla wafers and place crushed wafers in a pie plate.
Stand up vanilla wafers around plate.
Mix together separated eggs (save whites for frosting), milk and lemon juice. Mix. Place in pie crust.
Mix egg whites and 1/3 cup sugar for meringue.
Place in oven and let brown.