Zucchini Appetizers - cooking recipe

Ingredients

3 c. zucchini, thinly sliced
1 c. Bisquick
1/2 c. chopped onion
1/2 c. Parmesan cheese
2 Tbsp. parsley
1/2 c. vegetable oil
4 eggs, slightly beaten
1/2 tsp. salt, oregano, pepper and garlic powder (each)

Preparation

Mix together all the ingredients.
Pour into a 9 x 13-inch greased pan.
Bake at 350\u00b0 for 35 minutes.
Let cool slightly before cutting into small squares.