Quick Nut Or Date Bread - cooking recipe

Ingredients

2 c. all-purpose flour
1/3 c. white or 1/2 c. brown sugar
2 tsp. double-acting baking powder
1 tsp. salt
1 c. milk
2 Tbsp. butter, melted and cooled slightly
1 egg, beaten until light
3/4 c. broken nut meats or part dates and part nut meats

Preparation

Preheat oven to 350\u00b0.
Have all ingredients about 75\u00b0.
Sift into a bowl the first four ingredients.
Add the melted butter. Beat the milk with the egg.
Beat the liquid ingredients into the sifted ones until well mixed.
Fold in the broken nut meats or part dates and part nut meats.
Place the dough in a greased 9 x 5-inch loaf pan and bake for about 40 minutes.