Million Dollar Pie - cooking recipe

Ingredients
    2 graham cracker pie crusts
    1 c. Eagle Brand milk
    1/4 c. lemon juice
    1 large container Cool Whip
    1 c. coconut
    1 c. chopped pecans
    1 small can crushed pineapple, drained
Preparation
    Mix milk and lemon juice well, then add remainder of ingredients; mix well.
    Chill 3 hours before serving.
    May be frozen.
    Makes 2 pies.

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