Million Dollar Pie - cooking recipe
Ingredients
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2 graham cracker pie crusts
1 c. Eagle Brand milk
1/4 c. lemon juice
1 large container Cool Whip
1 c. coconut
1 c. chopped pecans
1 small can crushed pineapple, drained
Preparation
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Mix milk and lemon juice well, then add remainder of ingredients; mix well.
Chill 3 hours before serving.
May be frozen.
Makes 2 pies.
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