Chocolate French Silk Pie - cooking recipe

Ingredients

1 1/2 sticks real butter
1 1/8 c. sugar
3 eggs
2 sq. unsweetened chocolate, melted and cooled
1 1/2 tsp. vanilla

Preparation

Beat butter, sugar and eggs 5 minutes after adding each ingredient.
Add melted chocolate and vanilla.
Beat and beat and beat until nice and smooth.
Put in baked and cooled pie shell.
Top with whipped cream and decorate with shaved chocolate.
(Only mix ingredients for one pie at a time.)
Yum!