Mandarin Pork Roast - cooking recipe

Ingredients

5 to 8 lb. pork roast
garlic and onion salts
2 Tbsp. butter
3/4 c. chopped onions
1 c. red plum preserves
2 c. Dr. Pepper
2 Tbsp. lemon juice
1/3 c. chili sauce
1/4 c. soy sauce or less
2 tsp. prepared mustard
3 drops Tabasco

Preparation

Sprinkle roast generously with garlic and onion salt.
Place, fat side up, in roasting pan.
Roast at 325\u00b0 for 2 hours.