Monday Stew(The Perfect Make-Ahead Buffet Dish) - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion
1 can tomato soup (undiluted)
1 can vegetable soup (undiluted)
1 c. cooked noodles

Preparation

Combine the beef, onion and soups.
Stir in the cooked noodles.
Put mixture into casserole.
Bake for 30 minutes at 350\u00b0.
Yields 5 to 6 servings.