Rainbow Bread - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
2 eggs
3 bananas, crushed
2 c. flour
1 tsp. salt
1/4 c. nuts
1/4 c. chocolate chips
1/4 c. chopped cherries

Preparation

Cream together butter and sugar.
Add eggs and beat.
Mix in bananas, flour and salt.
Add nuts, chips and maraschino cherries. Pour into a 9 x 5 x 3-inch loaf pan and bake 35 to 40 minutes at 350\u00b0.