Taco Salad - cooking recipe

Ingredients

1 lb. ground meat, browned
1 c. chopped green onion
1 chopped green pepper
1 lb. Velveeta cheese
1 large head lettuce
1 can Ro-Tel tomato sauce
1 Tbsp. cumin
2 or 3 tomatoes
1/2 tsp. chili powder
3 garlic buds, crushed
1 large bag king size Fritos

Preparation

Melt Velveeta cheese in double boiler; add tomato sauce, garlic, cumin and chili powder to melted cheese.
Combine lettuce, tomatoes and crushed Fritos in large bowl.
Add hamburger, green onion and green pepper.
Pour hot mixture over salad.