Chocolate Chip Cake - cooking recipe

Ingredients
    1 yellow cake mix
    1 small box instant chocolate pudding
    3 eggs
    8 oz. carton sour cream
    1/2 c. oil
    1/3 c. water
    1/2 c. chocolate chips
Preparation
    Mix all together and then fold in chocolate chips.
    Bake at 350\u00b0 for 55 minutes.
    Use a greased and floured Bundt pan.
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