Pumpkin Bread - cooking recipe

Ingredients
    1/2 c. oil
    2 eggs
    1/3 c. water
    1 c. pumpkin
    1 2/3 c. sifted self-rising flour
    1 1/4 c. sugar
    1/2 c. chopped nuts
    1/2 tsp. cinnamon
    1/2 tsp. nutmeg
Preparation
    Combine first 4 ingredients.
    Sift dry ingredients and stir in.
    Beat until smooth.
    Pour in a 9 x 5 x 3-inch long pan.
    Bake at 350\u00b0 for 1 hour or longer until done.

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