Grandma'S Casserole - cooking recipe

Ingredients

1 1/2 lb. ground chuck
1 green pepper, cut in strips
1 tsp. seasoned salt
1/2 tsp. pepper
1 Tbsp. sugar
2 Tbsp. butter
1 qt. or 1 can tomatoes (1 lb. 12 oz. size)
3/4 c. chopped onion
1 (15 oz.) can tomato sauce
2 c. water
1 (8 oz.) pkg. sliced Mozzarella cheese
1 (8 oz.) pkg. uncooked wide noodles

Preparation

In Dutch oven, saute chopped onion and pepper in butter for 3 minutes.
Add meat and brown, breaking meat up.
Drain off fat. Add salt, pepper and sugar.
Stir in tomatoes, tomato sauce and water. Heat to boiling.
Reduce heat and simmer 15 minutes.