Cheesy Salmon Pie - cooking recipe

Ingredients

1 (14 oz.) can salmon, mashed
1/2 c. chopped onions
1/2 c. buttermilk
3 potatoes, shredded
1 c. buttermilk
3 eggs

Preparation

Heat oven to 400\u00b0.
Grease a 9-inch pie plate.
Place shredded potatoes in pie plate for crust.
Mix all other ingredients together.
Pour over potato crust. Bake 35 to 40 minutes until pie is set and top is golden brown.