Baked Green Rice - cooking recipe
Ingredients
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1 1/2 c. water
3/4 c. uncooked rice
8 oz. Monterey Jack cheese, shredded
1 (4 oz.) can chopped green chilies
1/2 c. chopped green onion
1/2 c. parsley flakes
1/2 c. margarine
2 eggs
1 c. milk
Preparation
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Cook rice according to directions; set aside.
Lightly grease 9 x 1 1/2-inch baking dish.
Combine rice, cheese, chilies, onions and parsley; mix.
Melt margarine.
Beat eggs and combine with milk and margarine.
Mix with rice mixture.
Spoon into greased baking dish.
Bake at 350\u00b0 for 45 to 50 minutes.
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