Chocolate Pound Cake - cooking recipe

Ingredients

1 c. butter
1/2 c. Crisco
3 c. sugar
5 eggs
3 c. flour
1 tsp. baking powder
1/4 tsp. salt
1/2 c. cocoa
1 1/4 c. milk
1 tsp. vanilla

Preparation

Cream butter, Crisco and sugar together. Add eggs one at a time. Sift flour, baking powder, salt and cocoa together. Alternately add dry ingredients, milk and vanilla to creamed mixture. Mix well. Bake in tube pan at 325\u00b0 for 1 1/2 hours.