Heath Bar Cake - cooking recipe
Ingredients
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1 German chocolate cake mix
1 can eagle brand milk
1 tub cool whip
1 jar caramel
1 pkg. of heath bar chips
Preparation
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Mix cake mix as directed.
Bake cake until done.
Remove from oven; poke holes in cake while hot.
Pour milk and caramel over cake.
Let cool, then spread on cool whip and sprinkle with chips.
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