Beef Veggie Soup - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1 pkg. Hamburger Helper for beef noodles
5 c. water
1 bay leaf
1/4 tsp. salt
1/8 tsp. pepper
1 can tomatoes
1 can or pkg. mixed veggies

Preparation

Cook and stir the beef and onion in a Dutch oven until beef is brown.
Stir in sauce mix, bay leaf, salt, pepper and tomatoes; heat until boiling.
Reduce heat and simmer.
Stir in noodles. Cover and cook for 10 minutes.