7-Up Salad - cooking recipe

Ingredients

1 pkg. small lemon jello
1 c. hot water
8 oz. pkg. cream cheese
1 small can crushed pineapple
1 small 7-Up (about 1 c.)
1/2 tsp. salt
1/2 tsp. vanilla
1/2 c. pecans

Preparation

Dissolve jello in hot water; add cream cheese, at room temperature, and blend well.
Add other ingredients and let set in refrigerator.