Spectacular Dessert - cooking recipe

Ingredients
    1 c. flour
    1 c. finely chopped nuts
    1 stick butter
    8 oz. cream cheese, softened
    1 c. powdered sugar
    1 c. nondairy topping
    2 pkg. instant butterscotch or chocolate pudding
    3 c. milk
Preparation
    Blend first 3 ingredients; press in bottom of 9 x 13-inch pan. Bake at 375\u00b0 until brown, about 12 to 15 minutes.
    Blend and spread over the crust the cream cheese, powdered sugar and nondairy topping.
    Mix instant pudding and milk and spread over previous mixture.
    Chill for 30 minutes.
    Spread remaining topping on top and sprinkle with chopped nuts.
    Refrigerate overnight.

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