Watergate Salad - cooking recipe
Ingredients
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1 large can crushed pineapple
1 box pistachio pudding mix
1 c. coconut
1 box Cool Whip
1/2 bag miniature marshmallows
1 c. chopped pecans
Preparation
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Mix in all ingredients, except the Cool Whip.
Put the Cool Whip in last.
Place the salad in the refrigerator to chill.
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