Watergate Salad - cooking recipe

Ingredients
    1 large can crushed pineapple
    1 box pistachio pudding mix
    1 c. coconut
    1 box Cool Whip
    1/2 bag miniature marshmallows
    1 c. chopped pecans
Preparation
    Mix in all ingredients, except the Cool Whip.
    Put the Cool Whip in last.
    Place the salad in the refrigerator to chill.

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