Chocolate Chip Pie(For Chocolate Lovers!) - cooking recipe

Ingredients

2/3 c. evaporated milk
2 Tbsp. butter
1 (6 oz.) pkg. chocolate chips (semi-sweet)
1 c. sugar
2 Tbsp. flour
1/4 tsp. salt
2 slightly beaten eggs
1 tsp. vanilla
1 c. chopped pecans

Preparation

Melt butter, chocolate chips and milk over low heat.
Stir. Mix and add sugar, flour and salt.
Add eggs, vanilla and pecans. Pour into unbaked pie shell.
Bake 35 minutes at 350\u00b0.