Alfajores(Dedicated To Helen Corley) - cooking recipe

Ingredients

1 can condensed milk
1 c. flour
1/2 tsp. salt
3 egg yolks
1 tsp. melted butter
1 c. confectioners sugar

Preparation

Open the top of the can of milk, but leave the lid closed. Place the full can in a water bath; boil gently until the milk caramelizes (about 2 hours).
Watch it carefully.
Let the caramel cool in the can.