Ingredients
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1 c. shortening or 3/4 c. butter or margarine, softened
1 c. sugar
1/2 c. packed light brown sugar
1 tsp. vanilla
2 eggs
2 c. unsifted all-purpose flour
1 tsp. baking soda
1 c. Reese's peanut butter chips
1 c. Hershey's chocolate chips
Preparation
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Cream shortening or butter or margarine, sugar, brown sugar and vanilla until light and fluffy in large mixer bowl.
Add eggs; beat well.
Combine flour and baking soda; blend into creamed mixture.
Stir in peanut butter chips and chocolate chips.
Drop by rounded teaspoonfuls onto ungreased cookie sheet.
Bake at 350\u00b0 for 10 to 12 minutes or until lightly browned.
Cool slightly before removing from cookie sheet.
Makes about 5 dozen.
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