Tuna Salad - cooking recipe

Ingredients

6 c. cooked macaroni
1 can English peas
8 hard-boiled eggs, chopped coarse
1 medium onion, chopped
2 cans tuna, drained (packed in water)
1 c. Miracle Whip
1/4 c. mustard
salt and pepper to taste
garlic to taste

Preparation

In a large bowl, mix first five ingredients.
In a small bowl, mix remaining ingredients.
Then mix together with top ingredients.
Serve cold.
Serves 10.