Escalloped Tomatoes - cooking recipe

Ingredients

3 c. tomatoes
1 tsp. salt
1 tsp. sugar
3 Tbsp. butter
1/2 green pepper, shredded
1/4 tsp. pepper
1 1/2 tsp. minced onion
2 c. bread crumbs

Preparation

Bake,
uncovered,
until crumbs are brown at 400\u00b0 for 20 to 30 minutes.