Cheese And Cherry Cupcakes - cooking recipe

Ingredients

16 oz. cream cheese
3 eggs
3/4 c. sugar
1 c. sour cream
3 Tbsp. sugar
2 tsp. vanilla
1 jar cherry pie filling

Preparation

Mix cream cheese until creamy.
Add 3 eggs and 3/4 cup sugar. Blend well.
Place mixture into cupcake shells, filling them 3/4 full.
Bake at 375\u00b0 for 25 minutes.
Mix 1 cup sour cream, 3 tablespoons sugar and 2 teaspoons vanilla.
When cupcakes are finished, spread the sour cream mixture on top of cupcakes while still hot, then add cherry pie filling.
Makes about 15 cupcakes.