Candied Nuts - cooking recipe
Ingredients
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3 1/2 c. mixed nuts
1/4 lb. butter
2 egg whites
1 c. sugar
Preparation
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Melt butter in jelly-roll pan.
Add nuts and beaten mixture of egg whites and sugar.
Put into 325\u00b0 oven for 30 minutes.
Stir every 10 minutes.
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