Chocolate Pound Cake - cooking recipe

Ingredients

3 c. sugar
1 c. shortening
1/2 c. margarine
5 eggs
1/2 tsp. vanilla
3 c. all-purpose flour
1/2 c. cocoa
1/2 tsp. salt
1/2 tsp. baking powder
1 c. milk

Preparation

Cream sugar, shortening and margarine until light and fluffy. Add eggs, one at a time, beating after each addition.
Add vanilla.
Combine dry ingredients and add alternately with creamed mixture.