Hamburger Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 can mushroom soup
1/4 c. chopped green peppers
1/4 c. chopped onions
1/2 c. American or shredded Cheddar cheese
2 c. sliced potatoes

Preparation

Brown ground beef; add onion and peppers, also mushroom if you prefer.
Cook sliced potatoes until tender.
Put a layer of ground beef mixture and then add potatoes and more soup.
Sprinkle cheese over the top.
Salt and pepper to taste.
Cook for 30 to 35 minutes in a 375\u00b0 oven.
Before you cook it, add a little milk on top.
It helps it to stay moist.