Ingredients
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2 eggs
1 c. sugar
1 c. oil
1 c. cane syrup
2 1/2 c. self-rising flour
2 c. boiling water
1 tsp. soda
Preparation
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Mix dry ingredients.
Beat eggs and sugar until creamy.
Add to oil and sugar gradually.
Add flour gradually and mix well. Bake at 350\u00b0 in 13 x 9-inch pan for 30 minutes.
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