Crab Cheese Dip - cooking recipe

Ingredients

16 oz. sour cream
8 oz. cream cheese
1 pkg. frozen or canned crab or imitation crab, chopped up
2 c. chopped green onions
grated Cheddar cheese to taste

Preparation

Blend sour cream and cream cheese.
Stir in crab, green onions and Cheddar cheese.
Serve with Wheat Thins.