Cream Icing - cooking recipe
Ingredients
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1 c. milk
5 Tbsp. flour
1 c. shortening or 1/2 c. butter and 1/2 c. shortening
1 c. regular sugar
1 tsp. vanilla
Preparation
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Boil milk and flour until thick and cool.
Cream shortening, sugar and vanilla.
Add to boiled cooled mixture.
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