Simmered Sirloin With Noodles - cooking recipe
Ingredients
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1-1/4 lb. boneless beef sirloin steak, cut into thin strips
2 medium onions, chopped
1 jar (4-1/2 oz.) sliced mushrooms, drained
1 garlic clove, minced
1 Tbsp. butter or stick margarine
2 c. condensed beef consomme
4-1/2 tsp. Worcestershire sauce
1 tsp. dried basil
3 Tbsp. all-purpose flour
1/4 c. cold water
6 c. hot cooked yolk-free noodles
Preparation
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In a large nonstick skillet, cook beef, onions, mushrooms and garlic in butter over medium heat for 5-7 minutes or until the meat is no longer pink. Add the consomme, Worcestershire sauce and basil; bring to a boil. Reduce heat; cover and simmer for 50-60 minutes.
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