Simmered Sirloin With Noodles - cooking recipe

Ingredients
    1-1/4 lb. boneless beef sirloin steak, cut into thin strips
    2 medium onions, chopped
    1 jar (4-1/2 oz.) sliced mushrooms, drained
    1 garlic clove, minced
    1 Tbsp. butter or stick margarine
    2 c. condensed beef consomme
    4-1/2 tsp. Worcestershire sauce
    1 tsp. dried basil
    3 Tbsp. all-purpose flour
    1/4 c. cold water
    6 c. hot cooked yolk-free noodles
Preparation
    In a large nonstick skillet, cook beef, onions, mushrooms and garlic in butter over medium heat for 5-7 minutes or until the meat is no longer pink. Add the consomme, Worcestershire sauce and basil; bring to a boil. Reduce heat; cover and simmer for 50-60 minutes.

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