Boston Baked Beans - cooking recipe

Ingredients

1 lb. dry navy beans
1/2 tsp. baking soda
1 large yellow onion
4 Tbsp. sugar
1/3 c. molasses
1 tsp. dry mustard
2 tsp. salt
1/4 tsp. pepper

Preparation

Cover beans with water.
Add baking soda and bring to a boil. Cover and let stand 30 minutes.