Easy Chocolate Pie - cooking recipe

Ingredients

2 blocks unsweetened chocolate
1 stick butter
2 eggs
1 c. sugar

Preparation

Melt the chocolate and butter until blended.
Beat the eggs and sugar together.
Combine all ingredients.
Pour into an unbaked pie shell and bake for 25 minutes in a 375\u00b0 preheated oven.
Top with vanilla ice cream or whipped cream, if desired.