Lasagna - cooking recipe

Ingredients

8 oz. Mueller's lasagna
1 (30 oz.) spaghetti sauce
1 1/2 lb. ground beef
1 lb. Mozzarella cheese

Preparation

Brown meat and then add spaghetti sauce.
Simmer.
Cook lasagna as directed.
Drain.
On pan, spread 1 cup sauce then alternate layers of lasagna, meat, cheese, meat and lasagna, etc., ending with cheese on top.
Bake at 350\u00b0 for 40 minutes until brown.