Kentucky Corn Cake - cooking recipe

Ingredients
    2 eggs
    2 1/4 c. milk
    1/2 c. flour
    4 Tbsp. sugar
    2 1/2 c. cornmeal
    6 Tbsp. baking powder
    2 tsp. salt
    6 Tbsp. oil
Preparation
    Mix all ingredients and pour into cupcake paper in large muffin tins.
    Bake at 450\u00b0 for 10 to 15 minutes.
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