Sugar Cream Cake - cooking recipe

Ingredients

1 box yellow cake mix
4 eggs
1/2 c. butter
1 box powdered sugar
8 oz. cream cheese

Preparation

Blend together the cake mix, 2 eggs and softened butter. Spread into a greased 9 x 13-inch pan.
Beat together the 2 remaining eggs, sugar and softened cream cheese.
Put on top of first mixture.
Bake at 350\u00b0 for 30 to 40 minutes or until golden brown.