Pumpkin Spice Bread - cooking recipe

Ingredients

3 c. sugar
1 c. vegetable oil
4 eggs, lightly beaten
1 can (16 oz.) solid-packed pumpkin
3 1/2 c. all-purpose flour
2 t. baking soda
1 t. baking powder
1 t. salt
1 t. ground cinnamon
1 t. ground nutmeg
1/2 t. ground cloves
1/2 t. ground allspice
1/2 c. water

Preparation

In a large bowl, combine sugar, oil and eggs.
Add pumpkin and mix well.
Combine dry ingredients; add to the pumpkin mixture alternately with water.
Pour into
two greased 9-in. 5-in.x3-in. loaf pans.
Bake at 350\u00b0 for 60-70 minutes or until bread tests done.
Cool in pans 10 minutes before removing to a wire rack; cool completely.
Yields 2 loaves.