Cherry Coconut Squares - cooking recipe

Ingredients

1/4 c. butter or margarine
3/4 c. sugar
1 tsp. salt
1 egg
1/2 c. nuts
1/2 c. coconut
divided flour

Preparation

Cream butter and 1/4 cup sugar until light; stir in 1/2 cup flour.
Put into greased 8 x 8 x 2-inch pan.
Bake at 350\u00b0 for 10 minutes.
Meanwhile, mix remaining 1/2 cup sugar, 2 tablespoons flour, salt, vanilla, eggs, nuts and coconut.
Spread evenly over baked dough.
Bake 25 minutes.
Cut while warm.