Cheese Dip - cooking recipe

Ingredients

2 lb. Velveeta cheese
2 jars salsa
1 stick margarine

Preparation

Soften cheese in microwave.
Add butter and salsa, a little at a time.
Cook for 1 minute in microwave on Medium-high. Stir.
Cook for 4 or 5 minutes, stirring every minute.
Serve with tortilla chips.