Hot Appetizers - cooking recipe

Ingredients

10 eggs
1/2 c. butter
1/2 c. flour
1 tsp. baking powder
dash of salt
1 (8 oz.) chopped Ortega chilies
1 pt. cottage cheese
1 lb. Jack cheese, grated

Preparation

Melt butter in a 13 x 9 x 2-inch pan or larger.
Beat eggs slightly with flour, salt and baking powder.
Add cottage cheese and melted butter and blend together.
Pour into melted butter pan.