Crisco Pound Cake - cooking recipe

Ingredients

1 c. Crisco
2 c. sugar
1 3/4 c. plain flour
1 c. self-rising flour
4 eggs
1 c. milk
2 Tbsp. flavoring

Preparation

Cream Crisco and sugar; add eggs.
Mix. Add half of flour and milk.
Mix and add other half of flour and milk.
Mix well.
Bake in tube pan for about 1 hour at 300\u00b0.