Ingredients
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1 small pkg. vanilla pudding
1 c. whipped cream
1 can fruit cocktail, drained
1 (4 oz.) jar maraschino cherries, drained
1 c. miniature marshmallows
3 bananas, sliced
Preparation
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Prepare pudding according to package directions.
Fold in remaining ingredients.
Refrigerate.
Yields 2 quarts.
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