Roosevelt Beans - cooking recipe

Ingredients
    1 lb. hamburger or sausage
    1/2 lb. bacon (1/2-inch dice)
    1 onion (1/2-inch dice)
    1 (16 oz.) can pork and beans
    1 can kidney or chili beans
    1 can lima beans
    1 can butter beans
    1/2 c. brown sugar
    2 Tbsp. cider vinegar
    1 Tbsp. prepared mustard
    1/2 c. ketchup
    salt to taste
    pepper to taste
Preparation
    For thicker product, drain liquid from beans.

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