Roosevelt Beans - cooking recipe
Ingredients
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1 lb. hamburger or sausage
1/2 lb. bacon (1/2-inch dice)
1 onion (1/2-inch dice)
1 (16 oz.) can pork and beans
1 can kidney or chili beans
1 can lima beans
1 can butter beans
1/2 c. brown sugar
2 Tbsp. cider vinegar
1 Tbsp. prepared mustard
1/2 c. ketchup
salt to taste
pepper to taste
Preparation
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For thicker product, drain liquid from beans.
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